Wisconsin Mycological Society
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  • Home
  • Membership
  • Events Calendar
  • Zoom Lectures
    • Jan - Alan Bergo
    • March - Britt Bunyard
    • April - Michael Zirpoli
    • May - Eugenia Bone
  • Newsletter
  • About
    • Contact
    • Membership >
      • Volunteers
    • Message from WMS president
  • WMS Merch
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YOUR CART

Mushroom Dinners

Twisted Willow Review

 Twisted Willow
​WMS Winter Mushroom Dinner
​Held on Sunday March 5, 2017   
308 N. Franklin St. Port Washington
​(262) 268-7600

Twisted Willow Five Course Menu-Mushrooms may vary based on availability.
First course
Sweet Potato Waffle- Chicken fried oyster mushroom, bourbon sorghum syrup, roasted hazelnuts.
Second course
Shaved Mushroom Salad- King trumpet, criminology, lion’s mane, enoki, honey mascarpone, greens, citrus vinaigrette, crisp fried shallots.
Third course
Scallop- Seared scallop, whole wheat cous cous, oyster, crimini & shiitake mushroom raisin goulash, baby greens.
Fourth course
Veal Loin- Porcini crusted seared veal loin, kabocha squash & shiitake ravioli, broccoli rabe, Rioja demi glace, pickled chanterelles.
Fifth course
Mushroom Bread Pudding- Maitake & beech mushroom bread pudding, vanilla bean ice cream, candy cap salted caramel. 
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                                                   Dan Wiken
                                                          Owner, manager & exec chef 
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Lazy Susan MKE
​will host the WMS Spring Morel Mushroom Dinner
​Tuesday May 16, 2017    6;30pm reception/7pm dinner
2378 S Howell Ave. Milwaukee
Limited seating-make your reservation today. 
Stay tuned for details.

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Amanda Dixon(AJ) with staff.
Owner, manager & exec chef 
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Past WMS dinner reviews
Morel Restaurant Review
Supper Restaurant Review

Our History

Wisconsin Mycological Society (WMS), was established many years ago, dedicated to the study and enjoyment of wild mushrooms and other fungi. Education, photography, safety and nature are our goals.  We do not ID mushrooms through this website.  If you are in need of an ID consider Wild Food Wisconsin or Mushroom Identification Group.
If You Suspect a Poisoning
If you suspect that you have consumed a poisonous mushroom, contact a physician, the closest hospital ER or dial 911.
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Wisconsin Mycological Society