Twisted Willow Review
Twisted Willow
WMS Winter Mushroom Dinner
Held on Sunday March 5, 2017
308 N. Franklin St. Port Washington
(262) 268-7600
Twisted Willow Five Course Menu-Mushrooms may vary based on availability.
First course
Sweet Potato Waffle- Chicken fried oyster mushroom, bourbon sorghum syrup, roasted hazelnuts.
Second course
Shaved Mushroom Salad- King trumpet, criminology, lion’s mane, enoki, honey mascarpone, greens, citrus vinaigrette, crisp fried shallots.
Third course
Scallop- Seared scallop, whole wheat cous cous, oyster, crimini & shiitake mushroom raisin goulash, baby greens.
Fourth course
Veal Loin- Porcini crusted seared veal loin, kabocha squash & shiitake ravioli, broccoli rabe, Rioja demi glace, pickled chanterelles.
Fifth course
Mushroom Bread Pudding- Maitake & beech mushroom bread pudding, vanilla bean ice cream, candy cap salted caramel.
Sweet Potato Waffle- Chicken fried oyster mushroom, bourbon sorghum syrup, roasted hazelnuts.
Second course
Shaved Mushroom Salad- King trumpet, criminology, lion’s mane, enoki, honey mascarpone, greens, citrus vinaigrette, crisp fried shallots.
Third course
Scallop- Seared scallop, whole wheat cous cous, oyster, crimini & shiitake mushroom raisin goulash, baby greens.
Fourth course
Veal Loin- Porcini crusted seared veal loin, kabocha squash & shiitake ravioli, broccoli rabe, Rioja demi glace, pickled chanterelles.
Fifth course
Mushroom Bread Pudding- Maitake & beech mushroom bread pudding, vanilla bean ice cream, candy cap salted caramel.
Dan Wiken
Owner, manager & exec chef |
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Lazy Susan MKE
will host the WMS Spring Morel Mushroom Dinner
Tuesday May 16, 2017 6;30pm reception/7pm dinner
2378 S Howell Ave. Milwaukee
Limited seating-make your reservation today.
Stay tuned for details.
Amanda Dixon(AJ) with staff.
Owner, manager & exec chef |
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Past WMS dinner reviews
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If You Suspect a Poisoning
If you suspect you have consumed a poisonous mushroom, contact a physician, the closest hospital ER, poison control center, or dial 911, depending on the severity of the reaction. US Poison Control: 1-800-222-1222 The North American Mycological Association (NAMA) has information that may also be of help. Click here. We do not ID mushrooms through this website.
If you are in need of an ID consider uploading quality photos with multiple views of your specimen and descriptions of your find to Mushroom Observer or iNaturalist including our projects or post in Wild Food Wisconsin or Mushroom Identification Group. If you contact us and provide a way to get back to you, we may be able to provide suggestions for more identification resources you can use. You are always responsible for your own decisions taken on the basis of identification resources. |
Wisconsin Mycological Society
Wisconsin Mycological Society (WMS) is dedicated to the study and enjoyment of mushrooms and other fungi throughout the state of Wisconsin. Education, safety, sustainability, community, and connecting with nature are our goals.
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